Be Inspired Training Ltd

Level 1 Food Safety Qualification

£
1 £25.00
2-10 £20.00
11-20 £15.00
21-50 £14.00

Online Programme & Course details

This course is an ideal introduction to food safety, and a suitable learning resource for colleagues undergoing an induction in environments where food is cooked, prepared or handled. Although it does not provide a qualification itself, the training meets all legal requirements and offers full compliance for low-risk food handlers. Along with its supporting PDF handbook, this course provides the knowledge and understanding required to go on to achieve any level 1 food safety (RQF) qualification, whether in catering, manufacturing or retail, with an approved training provider.

Introduction to food safety

  • Microbiological hazards
  • Food poisoning and its control
  • Contamination hazards and controls
  • Safe handling and the storage of food
  • Personal hygiene
  • Food pests and pest control
  • Cleaning and disinfection
Ideal for employee inductions, existing staff at an introductory level, and low-risk food handlers. The course can also be used as part of the on programme element of the new apprenticeship standards, and can support the knowledge, skills and behaviours apprentices need to effectively integrate into the workplace. Young people, NEETs, carers, 50 plus, men, women and lone parents, ethnic minority groups and people with a need to increase confidence, motivation and self-esteem. The online platform increases reach, helping cohorts Nationally.

Achievement and Measurement

Clients will complete an action plan based on the skills gaps indicated in their assessment that will direct them to the specific resources needed. This will allow them to identify further support or courses to attend in consultation with the clients local JCP office depending on the work plan.

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